Return to Recipe Index     Munchies: Hummus Dip                                                                                           1 can Chickpeas with liquid 3 Tbsp. Tahini 2-3 toes Fresh garlic, more or less to taste 2 Tbsp. Olive oil 1 tsp. Lemon juice 1 pinch Ground cumin Combine all ingredients in a food processor and blend until they are of a thick paste consistency. Add more olive oil if needed. Adjust cumin and garlic to taste. Garnish with fresh chopped parsley. Serve with pita bread. Top of Page